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In the world of wine, winemakers normally get all the attention. However, making wines that are true to our region could never happen without a strong team. We’re privileged to find ourselves surrounded by eager and talented people who appreciate our land, vineyards and wines. Every day we learn from each other and are grateful for this shared knowledge.

OPEN 7 DAYS 11AM-5PM

Ten Minutes by Tractor

These are iconic wines and an acclaimed restaurant and a 'must-visit' destination for wine lovers. With new Cellar Door, Wine Gallery and vineyard offering a range of tasting experiences.

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OPEN 7 DAYS 11AM-5PM

Foxeys Hangout

Foxey's is now open 7 days a week for wine tastings and sales - 11:00am to 5:00pm. Tastings only on from Tuesdays to Thursdays. Small share plates prepared by winemaker-chef Tony Lee from Fridays to Mondays.

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OPEN 7 DAYS 11AM-5PM

Eldridge Estate

It is in this idyllic environment, Eldridge Estate consistently produces premium quality wines with a true sense of place.

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OPEN WEEKENDS 11AM-5PM

Miceli Winery

Family owned and operated winery, be greeted with friendliness authenticity and quality wines. Miceli is a leading sparkling producer and also has Pinot Noir, Pinot Gris and Chardonnay.

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On the Mornington Peninsula, we grow cool-climate varieties including Chardonnay, Pinot Noir and Pinot Gris, producing wines that express the full range of styles from these classic grapes.

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'Let me tell you a story I've never told before.'

SAM COVERDALE

There’s good surf just down the road from Polperro in Red Hill and that’s why Sam Coverdale ‘may’ be late for a meeting or two.

After all, you’ve got to go with the flow. Ever checking his phone to monitor weather patterns for vineyard disease pressure, and of course the swell, this Mornington Peninsula winemaker understands the importance of letting nature dictate the essence and quality of product.

The ebb and flow of the seasons defines each of his single vineyard wines and he’s happy to follow those tides towards complete sensory seduction from barrel to board and back again.

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PINOT COAST

Perched on the cool, southeast maritime corner of Australia are the ideal ripening conditions for the delicate, seductive Pinot Noir grape.